Dessert Flavour Creations for Ice Cream.
The indulgent trend still but also increasingly attracts attention. Even if a journey, „food in glasses“, a fine cream brulée, wellness, gardening, a freshly brewed espresso, finest chocolate, lounges or a frozen yoghurt – pleasure seems to be a trend in all areas.
Today´s fine dining trend is more and more inspiring ready made products, as consumers continue to look for restaurant-style food they can enjoy at home. With convenience products like RTE-desserts, boundaries of flavour, texture and presentation are being pushed and commercially accepted at the haute cuisine level.